It’s been a busy couple of weeks with several thousand miles and several western states traversed in the car. We spent a week at a great dude ranch in Colorado, spent a day in the ever-charming town of Taos, NM, and found some great places to eat great local food. Look for several posts on this in the coming days.
We missed Kitchen Curatorial last week. Here’s our round up of recipes and food news for the last two weeks.
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